rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Lamb slaughtering,cutting,preserving and cooking on the farm
  name:
    name part: United States Department of Agriculture
  type of resource: text
  origin info:
    place:
      place term: xxu
    place:
      place term: Washington,D.C
    publisher: United States Department of Agriculture
    date issued: 1977
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 39p. : Fig.
  record info:
    record content source: TR-YeTOB
    record creation date: 930111
    record change date: 20220301141045.0
    record identifier: 6793
    language of cataloging:
      language term: tur