APA Citation

Frazier, W. C. (1958). Food microbiology. London: McGraw-Hill Book Company.

Chicago Style Citation

Frazier, William Carrol. Food Microbiology. London: McGraw-Hill Book Company, 1958.

MLA Citation

Frazier, William Carrol. Food Microbiology. London: McGraw-Hill Book Company, 1958.

Warning: These citations may not always be 100% accurate.