APA Citation

Özçom, S. (1971). Properties of Turkish Sugar With Respect to Alcoholic Fermentation. Ankara: [yayl. y.].

Chicago Style Citation

Özçom, Sevil. Properties of Turkish Sugar With Respect to Alcoholic Fermentation. Ankara: [yayl. y.], 1971.

MLA Citation

Özçom, Sevil. Properties of Turkish Sugar With Respect to Alcoholic Fermentation. Ankara: [yayl. y.], 1971.

Warning: These citations may not always be 100% accurate.