Bélanger, J., & Pilling, D. (2019). The state of the world's biodiversity for food and agriculture. Rome: FAO Commission on Genetic Resorces for Food and Agriculture.
Chicago Style CitationBélanger, J., and D. Pilling. The State of the World's Biodiversity for Food and Agriculture. Rome: FAO Commission on Genetic Resorces for Food and Agriculture, 2019.
MLA CitationBélanger, J., and D. Pilling. The State of the World's Biodiversity for Food and Agriculture. Rome: FAO Commission on Genetic Resorces for Food and Agriculture, 2019.
Warning: These citations may not always be 100% accurate.