APA Citation

(1990). Manuals of Food quality control 10. training in mycoloxins analysis. Rome: FAO.

Chicago Style Citation

Manuals of Food Quality Control 10. Training in Mycoloxins Analysis. Rome: FAO, 1990.

MLA Citation

Manuals of Food Quality Control 10. Training in Mycoloxins Analysis. Rome: FAO, 1990.

Warning: These citations may not always be 100% accurate.