Norman, G. A., & Corte, O. O. (1985). Dried salted meats,Charque and carne-de-sol. Rome: FAO.
Chicago Style CitationNorman, G. A., and O. O. Corte. Dried Salted Meats,Charque and Carne-de-sol. Rome: FAO, 1985.
MLA CitationNorman, G. A., and O. O. Corte. Dried Salted Meats,Charque and Carne-de-sol. Rome: FAO, 1985.
Warning: These citations may not always be 100% accurate.