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241

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Residues of some veterinary drugs in animals and foods- Monographs prepared by the Thirty-eighth Meeting of the Joint FAO-WHO Expert Committee on Food Additives 22-31 January 1991.

Published 1991

Kitap

242

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Agro-ecological land resources assessment for agricultural development planning a case study of kenya resources data base and land productivity /

Published 1992

Kitap

243

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Compendium of food consumption statistics from household Surveys in developing countries Volume 1: Asia..

Published 1993

Kitap

244

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Food and nutrition in the management of group Feeding Programmes.

Published 1993

Kitap

245

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Rice in human nutrition .

by Juliano, Bienvenido O.
Published 1993

Kitap

246

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Manual Of food quality control 4. Rev. I. microbiological analysis.

by Andrews, W.
Published 1992

Kitap

247

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Agricultural taxation in Ethiopia.

by Mulat, Teshome.
Published 1992

Kitap

248

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Collecting data on livestock.

Published 1992

Kitap

249

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Maize in human nutrition.

Published 1992

Kitap

250

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Directory of FAO statutory bodies and panels of experts.

Published 1984

Kitap

251

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Utilization of renewable energy sources and energy saving technologies byy small-scale milk plants and collection centres.

by Riva, G.
Published 1992

Kitap

252

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Worldwide regulations for mycotoxins 1995.

Published 1997

Kitap

253

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Traditional foods in the Near East /

Published 1991

Kitap

254

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FAO in the front line of development.

by Saouma, Edouard.
Published 1993

Kitap

255

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FAO agricultural commodity projections,1975,1985.

Published 1979

Kitap

256

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Gynandropsis gynandra (1) Briq-a tropical leafy vegetable its cultivation and utilization /

by Waithaka, Kimani.
Published 1991

Kitap

257

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Land use planning applications, proceedings of the FAO Expert consultation Rome 10-14 December 1990.

Published 1991

Kitap

258

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A review of the development of phytosanitary harmonization in Asia and the Pacific, 1988-91.

Published 1991

Kitap

259

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Turkey report of FAOUNDP programming, processing and marketing of fruit and vegetables.

Kitap

260

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International conference on nutrition, final report of the conference Rome ,December 1992.

Published 1992

Kitap

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