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Report of the expert consultation on utilization and conservation of aquatic genetic resources, Garottaferrata, Italy, 9-13 November, 1992.

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Bibliographic Details
Corporate Author:	Food and Agriculture Organization of the United Nations (FAO)
Format:	Kitap
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations (FAO), 1993.
Series:	FAO Fisheries Report No: 491

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