Gıda bilimi ve gastronomi II /
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| Other Authors: | |
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| Format: | eKitap |
| Language: | Turkish |
| Published: |
Ankara :
İKSAD Yayınevi,
2023.
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| Subjects: | |
| Online Access: | Tam Metin Erişim |
| Physical Description: | c. 2. ([4], 292 s.) : şkl., tbl. ; 16 x 24 cm. |
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| Bibliography: | 3 |
| ISBN: | 9786253672133 |