BEFS assessment for Turkey : sustainable bioenergy options from crop and livestock residues.
Saved in:
| Corporate Author: | |
|---|---|
| Format: | Kitap |
| Language: | English |
| Published: |
Rome :
FAO,
2016.
|
| Series: |
FAO Environment and Natural Resources Management Working Paper ;
no:64. |
| Subjects: | |
| Online Access: | Tam Metin Erişim |
T.C. Tarım ve Orman Bakanlığı Merkez Kütüphanesi
| Call Number: |
E10 BEF 2016 |
|---|---|
| Copy | Available |