The right to adequate food in emergencies /
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| Main Author: | |
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| Corporate Author: | |
| Other Authors: | |
| Format: | Kitap |
| Language: | English |
| Published: |
Rome :
FAO,
2003.
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| Series: |
FAO Legislative Study
77 |
| Physical Description: | 72p. : Bib.:71-72 |
|---|---|
| ISBN: | 9251048851 |