Marketing eggs and poultry /

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Bibliographic Details
Main Author: Stewart, G. F.
Corporate Author: Food and Agriculture Organization of the United Nations (FAO)
Other Authors: Abbott, J. C.
Format: Kitap
Language: English
Published: Rome : Food and Agriculture Organization of the United Nations (FAO), 1961.
Series: FAO Marketing Guide: 4
Description
Physical Description:193p. : Table, fig., phot., Bib.:p.185-187