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Report of the technical consultation on improving information on the status and trends of capture fisheries-Rome, 25-28 March 2002.

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Bibliographic Details
Corporate Author:	Food and Agriculture Organization of the United Nations (FAO)
Format:	Kitap
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations (FAO), 2002.
Series:	FAO Fisheries Report No: 680

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