Marketing fruit and vegetables : Prepared on the basis of advice submitted by a team of experts in the Netherlands.

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Bibliographic Details
Format: Kitap
Language: English
Published: Rome : Food and Agriculture Organization of the United Nations (FAO), 1957.
Series: FAO Marketing Guide No. 2
Subjects:
Description
Physical Description:205p. : fig., tab., gra., photo, 1 fold fig.
Bibliography:Bib.: p.193-195