Biotechnology and the improvement of forage legumes /
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| Other Authors: | , |
|---|---|
| Format: | Kitap |
| Language: | English |
| Published: |
New York :
CAB International,
1997.
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| Series: |
Biotechnology in Agriculture Series
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| Subjects: |
| Physical Description: | 444p. : fig., tab. |
|---|---|
| Bibliography: | Bib. end of the chapters |
| ISBN: | 0851991092 |