Introduction to food legume physiology.
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| Format: | Kitap |
|---|---|
| Language: | English |
| Published: |
Aleppo :
ICARDA,
1987.
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| Series: |
ICARDA technical manual ;
no:12. |
| Subjects: | |
| Online Access: | Tam Metin Erişim |
| Physical Description: | vii, 105 p. : fig., tab. ; 24 cm. |
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| Bibliography: | 4 |