Case studies of seven commercial seaweed resources /
Saved in:
| Main Author: | Doty, M. |
|---|---|
| Corporate Author: | Food and Agriculture Organization of the United Nations |
| Other Authors: | Caddy, J. F., Santelices, B. |
| Format: | Kitap |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1987.
|
| Series: |
FAO Fisheries Technical Paper
281 |
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