Holdings: Utilization of tropical foods:roots and tubers.

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Bibliographic Details
Corporate Author:	Food and Agriculture Organization of the United Nations (FAO)
Format:	Kitap
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations (FAO), 1989.
Series:	FAO Food and Nutrition Paper 47/2

Holdings details from T.C. Tarım ve Orman Bakanlığı Merkez Kütüphanesi: Unknown
Call Number:	Q02 UTİ 1989
Copy	Available