Silesia Confiserie Manual : The New Handbook for the Confectionery Industry /
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| Main Author: | |
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| Other Authors: | |
| Format: | Kitap |
| Language: | English |
| Published: |
Almanya :
Silesia Essenzenfabrik Gerhard Hanke,
1983.
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| Subjects: |
Türkiye Şeker Fabrikaları A.Ş. Kütüphanesi
| Call Number: |
338.476641 MEİ 1983 |
|---|---|
| Copy | Available |