Description: The taste sense and the relative sweetness of sugars and other sweet substances /

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Bibliographic Details
Main Author:	Cameron, A. T.
Other Authors:	C. M. G.
Format:	Kitap
Language:	English
Published:	New york : Sugar Research Foundation , 1947.
Subjects:	Şeker

Description
Physical Description:	72 s. ; 23 cm.
Bibliography:	İndeks vardır.