The state of the world's biodiversity for food and agriculture /
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| Other Authors: | , |
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| Format: | Kitap |
| Language: | English |
| Published: |
Rome :
FAO Commission on Genetic Resorces for Food and Agriculture,
2019.
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| Subjects: | |
| Online Access: | Tam Metin Erişim |
| Physical Description: | xli, 529 p. : fig., tab. ; 26 cm. |
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| Bibliography: | 4 |
| ISBN: | 9789251312704 |