Pesticide residues in food-1991, evaluations part 1 residues.
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Corporate Author: | Food and Agriculture Organization of the United Nations (FAO) |
---|---|
Format: | Kitap |
Language: | English |
Published: |
Rome :
Food and Agriculture Organization of the United Nations (FAO),
1991.
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Series: |
FAO Plant Production and Protection Paper
113/1 |
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