Sanitary milk and ice cream legislation in the United States : a study of laws and ordinances establishing sanitary standards for milk, cream, and ice cream.
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Corporate Author: | Committee on Milk Production, Distribution, and Quality |
---|---|
Other Authors: | Dahlberg, A. C. (coll.), Adams, H. S. (coll.) |
Format: | Kitap |
Language: | English |
Published: |
Washington, D.C. :
National Research Council, National Academy of Sciences,
1950.
|
Series: |
Bulletin of the National Research Council ;
number:121. |
Subjects: |
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