Dairy products for the cereal processing industry /

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Bibliographic Details
Other Authors: Vetter, James L. (ed.)
Format: Kitap
Language: English
Published: Minnesota : The American Association of Cereal Chemists, 1984.
Subjects:
Description
Physical Description:vi, 202 p. : fig., tab. ; 21 x 28 cm.
Bibliography:4
ISBN:091325035X