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Microbes in action : a laboratory manual of microbiology /

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Bibliographic Details
Main Author:	Seeley, Harry W.
Other Authors:	VanDemark, Paul J., Lee, John J.
Format:	Kitap
Language:	English
Published:	New York : W. H. Freeman and Company, 1991.
Edition:	4. ed.
Subjects:	Food processing and preservation > Microbiology Gıda işleme ve koruma > Mikrobiyoloji Soil biology Toprak biyolojisi

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