Sweetness from starch A manual for making maltose from starch /
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Main Author: | |
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Corporate Author: | |
Other Authors: | |
Format: | Kitap |
Language: | English |
Published: |
Rome :
Food and Agriculture Organization of the United Nations (FAO),
1996.
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T.C. Tarım ve Orman Bakanlığı Merkez Kütüphanesi
Call Number: |
J10 QUY 1996 |
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Copy | Available |