Microorganisms in Foods : Their Significance and Enumeration /
Saved in:
| Main Author: | |
|---|---|
| Format: | Kitap |
| Language: | English |
| Published: |
Canada :
University of Toronto Press,
1968.
|
| Subjects: |
Türkiye Şeker Fabrikaları A.Ş. Kütüphanesi
| Call Number: |
613.201579 THA 1968 |
|---|---|
| Copy | Available |