Standard methods for the examination of dairy products - Microbiological, bioassay and chemical.
Saved in:
| Format: | Kitap |
|---|---|
| Language: | English |
| Published: |
New York :
American Public Health Association,
1941.
|
| Edition: | Eighth edition |
| Subjects: |
T.C. Tarım ve Orman Bakanlığı Merkez Kütüphanesi
| Call Number: |
Q04 STA 1941 |
|---|---|
| Copy | Available |