Methods for the analysis of cereals and cereal products - Reference tables.
Saved in:
Format: | Kitap |
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Language: | English |
Published: |
Lancaster :
American Association of Cereal Chemists,
1928.
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Edition: | Second Printing, 1929 |
Subjects: |
T.C. Tarım ve Orman Bakanlığı Merkez Kütüphanesi
Call Number: |
Q04 MET 1928 |
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Copy | Available |