Search Results - "FAO Agricultural Studies No:"

1

The grass cover of Africa.

by Rattray, J. M.
Published 1960

“...FAO Agricultural Studies:...”

Kitap

2

Pest of the coconut palm.

by Lever, R. J. A. W.
Published 1969

“...FAO Agricultural Studies No:...”

Kitap

3

Manual of fumigation for insect control /

by Monro, H. A. U.
Published 1969

“...FAO Agricultural Studies;...”

Kitap

4

Manual of fumigation for insect control /

by Monro, H. A. U.
Published 1969

“...FAO Agricultural Studies;...”

Kitap

5

Manual of fumigation for insect control /

by Monro, H. A. U.
Published 1961

“...FAO Agricultural Studies;...”

Kitap

6

Some aspects of food refrigeration and freezing /

Published 1950

“...FAO Agricultural Studies No: 12...”

Kitap

7

Improving the world's grasslands.

by Semple, A. T.
Published 1951

“...FAO Agricultural StudiesNo:16...”

Kitap

8

Using salty land.

by Greene, H.
Published 1953

“...FAO Agricultural Studies No: 3...”

Kitap

9

Legumes in agriculture /

by Whyte, R. O.
Published 1953

“...FAO Agricultural Studies No. 21...”

Kitap

10

Breeding livestock adapted to unfavorable environments /

Published 1948

“...FAO Agricultural Studies No: 1...”

Kitap

11

Methods of weed control.

by Helgeson, Earl A.
Published 1957

“...FAO Agricultural Studies No: 36...”

Kitap

12

Agricultural credit in economically underdeveloped countries.

by Belshaw, Horace.
Published 1959

“...FAO Agricultural Studies No: 46...”

Kitap

13

Advances in the control of zoonoses : bovine tuberculosis-brucellosis-leptospirosis-Q fever-rabies, 24-29 November 1952, Vienna.

Published 1953

“...FAO agricultural studies ;...”

Kitap

14

Milk pasteurization - Planning, plant, operation and control /

Published 1953

“...FAO Agricultural Studies No: 23 - WHO Monograph Series No: 14...”

Kitap

15

Pesticide residues in food: icide residues anf the WHO expert committee on pesticide residues /

Published 1967

“...FAO Agricultural Studies; World Health Organization Technical Report Series;...”

Kitap

16

Pesticide residues in food: Report of the 1970 joint meeting of the FAO working party of experts on pestcide residues and the WHO expert committee on pestcide residues /

Published 1971

“...FAO Agricultural Studies; World Health Organization Technical Report Series;...”

Kitap

17

Pesticide residues in food: Report of the 1971 joint meeting of the FAO working party of experts on pestcide residues and the WHO expert committee on pestcide residues, Geneva, 22-...

Published 1972

“...FAO Agricultural Studies; World Health Organization Technical Report Series;...”

Kitap

18

Pesticide residues in food: Report of the 1971 joint meeting of the FAO working party of experts on pestcide residues and the WHO expert committee on pestcide residues, Geneva, 22-...

Published 1972

“...FAO Agricultural Studies; World Health Organization Technical Report Series;...”

Kitap

19

Meat hygiene.

Published 1957

“...FAO Agricultural Studies No: 34 - World Health Organization: Monograph Series No: 33...”

Kitap

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