Continuous cultivation of microorganisms /

Saved in:

Bibliographic Details
Other Authors:	Malek, I. (edi.)
Format:	Kitap
Language:	English
Published:	Czechoslovak Academic, 1969.
Subjects:	Mikroorganizmalar

Similar Items

Theoretical and Methodological Basis of Continuous Culture of Microorganisms /
by: Malek, Ivan
Published: (1966)

Microorganisms in Foods : Their Significance and Enumeration /
by: Thatcher, F.S.
Published: (1968)

Einführung in die mikroskopischen untersuchungsmethoden /
by: Appelt, Heinz
Published: (1955)

Mıcrobes by the mıllıon /
by: Nıcol, Hugh

Mikroorganismen der garungsındustrıe /
by: Hansen, Albert
Published: (1956)

Einführung in die biologie der mikroorganismen /
by: Hawker, L. E.
Published: (1966)

Beispiele zur mikroskopischen untersuchung von pflanzenkrankheiten /
by: Appel, Otto
Published: (1922)

The Reproductive Capacity of Plants :
by: Salisburg, E.J.
Published: (1942)

Food microbiology /
by: Frazier, William Carrol
Published: (1958)

Beiträge zur physiologie der pflanzlichen resistenz /
by: Suchorukow, K. T.
Published: (1958)

Mikroorganismen im boden /
by: Kas, Vaclav

Arbeitsmethoden und aktuelle ergebnisse der technischen mikrobiologie /
by: Windisch, S.
Published: (1967)

Political continuity and change
by: Merkl, Peter H.
Published: (1967)

Microorganisms Andn Their Effects On Crops and Soils
by: Mccalla, T. M.

Mikrobiyoloji /
Published: (2010)

The production of food yeast from vinasse by continuous fermentation /
by: Işık, Halis
Published: (1976)

Fermantasyon teknolojisinde mikrobiyolojik metodlar /
by: Pamir, Hilmi.
Published: (1967)

The Biosafety results of old tests of genetically modified plants and microorganisms
by: S.Matsui.
Published: (1997)

Fermente ürünler teknolojisi ve mikrobiyolojisi /
Published: (2020)

An investigation on the optimum conditions for the continuous alcoholic fermentation of the molasses for the maximum productivity /
by: Cengiz, Hasan İffet
Published: (1979)

Fermantasyon teknolojisinde özel bahisler /
by: Akman, Arif V.
Published: (1958)

Botanik : bitki biyolojisine giriş /
by: Akman, Yıldırım.
Published: (1991)

Quality assurance project plan (QAPJP) for continuous ground besed ozone measurements
by: World Meteorological Organization

capacity building for ecological sanitation : concepts for ecologically sustaniable sanitation in formal and continuing education
Published: (2006)

The Cultivation Of Mushrooms /
by: Grıensven, Van L.J.L.D.
Published: (1988)

Mulberry cultivation.
Published: (1988)

Litchi cultivation.
Published: (1989)

Gıda mikrobiyolojisi /
by: Tayar, Mustafa.
Published: (2015)

The cultivated races of sorghum /
by: Snowden, J. D.
Published: (1936)

Manual of cultivated plants /
by: Bailey, H.
Published: (1949)

Improvement In Olıve Cultıvatıon
by: Pansıot, Fernand Paul.
Published: (1961)

Manual On Mushroom Cultıvatıon
by: Rambelli, Angelo.
Published: (1985)

Poplar cultivation in Turkey
by: Birler, Ali Sencer
Published: (2014)

Poplar cultivation in Turkey
by: Birler, Ali Sencer
Published: (2014)

Manual of Cultıvated Plants
by: Barley, L.H.
Published: (1925)

Oats Wıld and Cultıvated

Origin of cultivated plants.
by: Candolle, Alphonse De.
Published: (1884)

Potatoes and their cultivations in the Netherlands .
by: Zaag, D. E Vander.
Published: (1990)

The cultivation of citrus fruits /
by: Hume, H. Harold.
Published: (1954)

Cultivating eclible fungi /
Published: (1987)