Proceedings of the 2nd international congress of food science and technology : august 22nd-27th, 1966 /
Saved in:
Other Authors: | Tilgner, D. J. (edi.) |
---|---|
Format: | Kitap |
Language: | English |
Published: |
Warszawa :
[yayl. y.],
1966.
|
Subjects: |
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