Assuring food safety and quality - Guidelines for strengthening national food control systems.
Saved in:
| Format: | Kitap |
|---|---|
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations (FAO),
2003.
|
| Series: |
FAO Food and Nutrition Paper 76
|
| Subjects: |
T.C. Tarım ve Orman Bakanlığı Merkez Kütüphanesi
| Call Number: |
Q03 ASS 2003 |
|---|---|
| Copy | Available |
