Alternatif gıda kaynakları = Alternative food sources /
Saved in:
Other Authors: | Şahin, Kazim (ed.) |
---|---|
Format: | Kitap |
Language: | Turkish |
Published: |
Ankara :
Türkiye Bilimler Akademisi,
2024.
|
Series: |
TÜBA Raporları ;
no:52. |
Subjects: | |
Online Access: | Tam Metin Erişim |
Similar Items
-
Fruit and Vegetables for Health : report of a joint FAO/WHO workshop, 1-3 September 2004, Kobe, Japan.
Published: (2005) -
The state of food security and nutrition in the world : transforming food systems for food security, improved nutrition and affordable healthy diets for all.
Published: (2021) - Success stories from the field : FAO-Turkey Partnership Programme : a programme financed by Turkey to promote and guarantee food security in Central asia and the Caucasus.
-
BEFS assessment for Turkey : sustainable bioenergy options from crop and livestock residues.
Published: (2016) -
Save your food : your actions matter : Turkey's national strategy document on prevention, reduction and monitoring of food loss and waste and its action plan.
Published: (2020)